
Pastry chef Claire Saffitz brings her relatable and fun style to this cooking show in which she tackles everything from indispensable ingredients to tricky techniques for making the world’s most popular baked goods.
First Aired: 4/8/2019
Languages: English
Type: Documentary
Companies: Condé Nast Entertainment
Countries: United States of America

In the show’s first season, Claire explores the various techniques to bake a cake.
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