
Discover the diverse and delicious flavors of Malaysian cuisine with Jessica Liu and Juliana Ng. Each episode highlights a popular Malaysian dish and takes viewers on a culinary journey to visit unique and renowned eateries, while going behind the scenes to learn secrets from top chefs. Learn how to cook classic Malaysian dishes at home with tips on selecting ingredients, seasoning, and cooking techniques. Featured dishes include Bak Kut Teh, Laksa, and Kaya Toast.
First Aired: 6/1/2023
Languages: Cantonese
Type: Scripted
Companies: TVB
Countries: Hong Kong

2016

2021

2023

2016

2021

2023

2019
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2019

2013

2011

2022
2011