
“Back for seconds.”
Carmy, a young fine-dining chef, comes home to Chicago to run his family sandwich shop. As he fights to transform the shop and himself, he works alongside a rough-around-the-edges crew that ultimately reveal themselves as his chosen family.
First Aired: 6/23/2022
Languages: English
Created by: Christopher Storer
Type: Scripted
Companies: FX Productions
Countries: United States of America


In season two, Carmen 'Carmy' Berzatto, Sydney Adamu and Richard 'Richie' Jerimovich work to transform their grimy sandwich joint into a next-level spot. As they strip the restaurant down to its bones, the crew undertakes transformational journeys of their own, each forced to confront the past and reckon with who they want to be in the future.

In season three, Carmen 'Carmy' Berzatto, Sydney Adamu, and Richard 'Richie' Jerimovich do what it takes to elevate The Bear, their beef stand turned fine dining establishment, to the highest level, all while doing their best just to stay in business. Our chefs have learned that every second counts, but this season we'll find out if they have what it takes to make it to tomorrow.
redrumthebum
first episode in and i'm already hooked! most of my experience of watching this is just me forgetting to breathe for long periods of time. definitely recommend!
Horseface
This is like the chef version of that dumb-ass movie where a guy keeps shouting at a drummer to make him play better. It's what Guy Ritchie would turn in if asked to do a show on a mom-and-pop sandwich shop, but make it interesting. Not knowing how to make anything interesting other than drizzling testosterone over a bunch of murderous wise guys talking smack and getting in each other's faces, he at first didn't know what to do. Then, he snorted 50 g of cocaine and realized, "Hey! I CAN do the same thing I always do!" The studio execs loved it, because they were retards dealing with a retard, and they knew their audience were retards, too, and here we are. Retarded shit for retarded pigs. It's 2024.
Sydney Adamu

Season four finds Carmen "Carmy" Berzatto, Sydney Adamu and Richard "Richie" Jerimovich pushing forward, determined not only to survive, but also to take The Bear to the next level. With new challenges around every corner, the team must adapt, adjust and overcome. This season, the pursuit of excellence isn't just about getting better - it's about deciding what's worth holding on to.

The fifth and final season picks up the morning after Sydney, Richie and Natalie 'Sugar' discover that Carmy has quit the food industry, leaving the restaurant to them. With no money, the threat of a sale and a torrential storm in their way, the new partners must band together with the rest of the team to achieve one last service, hoping they'll finally earn a Michelin star. Ultimately, they learn that what makes a restaurant "perfect" might not be the food, but the people.
2015
2001