Tucci in Italy
“New season. New regions.”
Follow Stanley Tucci as he returns to Italy for more food-based adventures, seeking out the essence of each region and its people through the food they eat.
Details
First Aired: 5/18/2025
Languages: English
Type: Documentary
Production
National GeographicCompanies: Salt Productions, National Geographic, BBC Studios Specialist Factual Productions
Countries: United Kingdom, United States of America
Where to watch · US
Videos
Seasons
Season 1
Season 2
In Season 2, Tucci visits new regions, including Le Marche, a lesser-known destination he's never featured before. Located in central Italy along the Adriatic coast, the region's rich culinary delights have largely escaped the attention of international tourists. In Campania and its famed capital, Naples, he celebrates a once-forgotten vine grape, and in Veneto, he deliciously wades into the passionate culinary debate over the origins of tiramisu. Stanley also explores two very different Islands: Sardinia, where he looks into the relationship between food and longevity, and Sicily, where multicultural history has left a delicious mark on its food.
