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High on the Hog: How African American Cuisine Transformed America
★ 6.7· 2021· 2 Seasons· 8 EpisodesTV-MA
Returning Series
Documentary
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
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Details
First Aired: 5/26/2021
Languages: English
Type: Documentary
Production
Networks:
Netflix
NetflixCountries: United States of America
Where to watch · US
Videos
Seasons
Season 1
2021· 4 episodes· ★ 8.0
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
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Season 2
2023· 4 episodes
Chef and writer Stephen Satterfield breaks bread with cooks and scholars while exploring Black cuisine's history and flavorful contributions to America.
