
Los Angeles, California, USA
Boswell was most recently the executive pastry chef of the Peninsula Beverly Hills. She is also the mastermind behind the Faberge Egg and the Foie Gras Candy Bar, which was deemed “a must-do in Las Vegas” by Anthony Bourdain. She previously judged Food Network's “Halloween Baking Championship” for 2 seasons and, in 2022, hosted "Bake or Break". In 2019, she hosted "Baking Bad" on the Cooking Channel. She has also appeared on a few other baking/cooking competition shows as a judge.
as Herself - Judge
2017
as Herself - Judge
1 ep.

as Self - Judge
37 episodes

as Guest judge
1 episodes

as Herself - Judge
1 episodes

as Herself - Guest Judge
1 episodes

as Self
8 episodes

as Judge
17 episodes

as Judge
6 episodes

as Self/Host
4 episodes