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Il pane dei pastori
★ 0.0· 1968· 10 min· Popularity 0
Documentary
Filming took place in the fall of 1962 in various locations in Barbagia, Sardinia, but above all in Oliena, where the entire carasau bread processing cycle was filmed.
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Details
Release Date: 1/1/1968
Runtime: 10 minutes
Languages: Italian
Director: Fiorenzo Serra
00Production
Countries: Italy
