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Cooking Up Raoul
★ 0.0· 2012· 25 min· Popularity 1
Documentary
Mary Woronov, Robert Beltran, and Edie McClurg recall how Eating Raoul came to exist, their initial impressions of each other and director Paul Bartel's work during the shooting of the film, the unique themes in the film and its status as a classic.
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Details
Release Date: 9/25/2012
Runtime: 25 minutes
Languages: English
Director: Issa Clubb
00Production
Companies: The Criterion Collection
Countries: United States of America
